Flavoured sweet and savoury butters
Made with Yorkshire butter
Our Story
Owned by Sarah and Jamie, this home grown business is based in Yorkshire. Born out of a love of brandy butter at Christmas, Sarah took to making her own recipes each year.
Making brandy butter developed into trying other types of flavoured sweet butters with the same base recipe. They all tasted so good we thought 'why is nobody doing this already?'. And so, The Yorkshire Kitchen was born.
Shortly after Sarah and Jamie launched their sweet range, customers were asking them for savoury options. And so, the savoury line was launched in summer 2024.
WHAT WE DO
Established by husband and wife team, Jamie (a born and bred Yorkshire lad) and Sarah (an adopted Yorkshire lass!) create mouthwatering butter-based products with fine ingredients.
Our Yorkshire heritage is very important to us and we work closely with hand-picked suppliers from around the region to ensure the high quality of our handcrafted produce.
