Elevate every meal with our Garlic & Herb Butter, creamy Yorkshire butter blended with lashings of garlic and fragrant herbs. Perfect for tossing with roasted potatoes, finishing grilled mushrooms, making garlic bread and on pizza crusts, enriching sauces, or melted over steak. Chilled, 8 week shelf life, small-batch, vegetarian-friendly and gluten free — an artisan staple for home chefs.
Recently awarded a Great Taste Award, and used by James Martin on his Saturday Morning show.
Size
90g
Serving suggestions
Toss with roasted potatoes, finish grilled mushrooms, make garlic bread and add to pizza crusts, enrich sauces, or melt over steak.
Ingredients
Butter 67.8% (milk), vegetable oil, garlic 8.5%, chive 1.7%, rosemary 1.7%, thyme 1.7%, tarragon 1.7% and parsley 1.7%. May contain nuts.
Keep refrigerated and use within 6 weeks. Suitable for freezing.
Garlic & Herb Butter – The Yorkshire Kitchen
4 for £18
6-8 weeks. Can be frozen.




