Bring steak-night flavour home with our finishing butters. Choose warm peppercorn, fragrant garlic and herbs, rich truffle or nutty brown butter.
The finishing touch
Cook your steak as you like it, then let it rest. Add a slice of Peppercorn or Garlic & Herb Butter while the steak is warm and let it melt over the top. Serve with mushrooms, chips or greens. For a richer finish, try Truffle Butter; Brown Butter is lovely spooned over the accompanying vegetables.